The calendar claimed it was July 9, but it felt more like a cool, sunny autumn day — perfect for a ride on the Hockhocking Adena Bikeway.
We set off from our house in Athens’ Near Eastside neighborhood and were confronted with a somber scene at White’s Mill, where workers were trying to recover the body of a kayaker who drowned in the Hocking the previous day. We’d had a lot of storms, lots of rains, and the Hocking was very high.
And of course, we stopped at the Eclipse Company Store for a beer. We both went for Sixth Sense Brewing’s Intuition IPA. Not too hoppy and perfect for sipping on a sunny day. (16-ounce pour was $5; ABV 6.4%)
At Little Fish, I started with a Kalsarikännit Baltic Porter. Great beer. Strange name. It’s Finnish for “drinking alone without pants on,” but rest assured we stayed fully clothed. (12-ounce pour was $4.50; ABV 8.75%). While I loved this porter, it was still summer and I wanted something lighter for my next beer so I switched to a Karman-Fest Vienna Lager (16-ounce pour was $4.50; ABV 6.2%).
The lager went great with the true reason we stopped at Little Fish: to have lunch at their Cajun Clucker food cart. I opted for my usual: crawfish etouffee over fried catfish ($14.75). I was not disappointed.
After eating, we hopped on our bikes and headed home. In all, we rode about 17 miles over 4 hours. I had lunch and three beers during that time. For a more detailed look at our route and peregrinations, click the map below …